PRODUCTS

CLASSICS
Verdicchio dei Castelli di Jesi DOP Classico Superiore

EOS

Verdicchio dei Castelli di Jesi DOP Classico Superiore

Name
EOS

Designation
Verdicchio dei Castelli di Jesi DOP Classico Superiore

Grapes
Verdicchio 100%

TASTING


Colour
straw-yellow wine with green tints

Fragrance
intense, persistent, gentle and fruity with floral notes

Flavour
full-bodied, flavorous, fresh, with a slightly bitter aftertaste

Serving suggestions
seafood salads and all seafood dishes in general, white cold meats

Serving temperature
10°/12° C

REGION AND CLIMATE


Place of production
proprietary cellar, on the hills of the Jesi Castles (San Paolo di Jesi), in the Marche region, within the most ancient area defined Classica

Vineyard surface
2.50 Ha

Altitude
250 meters above sea level

Exposure
South/South-East

Soil texture
clayey medium-bodied

Plants per Ha
2.500

Vine training system
Guyot

Year of plantation
1980

WINE MAKING AND FINING


Yield per Ha
95/100 quintals

Harvesting period
half to end September

Harvesting method
by hand, in crates

Pressing
soft, in oxygen-free conditions

Fermentation
steel

Fermentation temperature
controlled at 14/16° C

Fermentation length
around two weeks

Malolactic fermentation
no

Fining
aged 3 months in steel tanks

Fining in bottles
2 months

Production
soft pressing, static decantation of the softly-pressed must, fermentation in steel tanks and consequent short aging on the fine lees.All production phases are performed in oxygen-free conditions, in inert gas-free environment to preserve primary and secondary aromas

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