PRODUCTS

SELECTED
Verdicchio dei Castelli di Jesi DOP Classico Superiore

Versiano

Verdicchio dei Castelli di Jesi DOP Classico Superiore

Name
Versiano

Designation
Verdicchio dei Castelli di Jesi DOP Classico Superiore

Grapes
Verdicchio 100%

TASTING


Colour
straw-yellow wine with green tints

Fragrance
fruity with floral notes, complex

Flavour
dry, velvety with ripe fruit hints, peach and apple

Serving suggestions
very rich and savoury seafood dishes. Excellent with traditional white meat dishes

Serving temperature
12°/14° C

REGION AND CLIMATE


Place of production
proprietary cellar, on the hills of the Jesi Castles (San Paolo di Jesi), in the Marche region, within the most ancient area defined Classica

Surface
2.50 Ha

Altitude
250 meters above sea level

Exposure
North-East

Soil texture
clayey medium-bodied

Plants per Ha
3.000

Vine training system
Guyot

Year of plantation
1977

WINE MAKING AND FINING


Yield per Ha
75/80 quintals

Harvesting period
irst decade of October

Harvesting method
by hand, in crates

Pressing
soft

Fermentation
steel

Fermentation temperature
controlled at 18° C

Fermentation length
around three weeks

Malolactic fermentation
yes

Fining
aged 7/8 months in steel tanks

Fining in bottles
2 months

Production
soft pressing, static decantation of the softly-pressed must, fermentation in steel tanks and consequent aging on the “fine lees” for a few months

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