CLASSICS
TERRA DELLE LAME
Verdicchio dei Castelli di Jesi DOC Classico
Verdicchio 100%
Ancient veins of sulphurous waters with emerging mud volcanoes characterize the soils of the vineyards where we collect the grapes for our Terra delle Lame.
From a careful selection of the best bunches of vineyards located in San Paolo di Jesi in the Battinebbia, Valle delle Lame and Follonica districts, we obtain this citrusy, savory wine with vibrant acidity, a pure expression of the typical nature of Verdicchio.
Tasting
Colour
Straw-yellow wine with greenish tints.
Fragrance
delicate, fruity bouquet with flower undertones.
Flavour
To the taste, the wine demonstrates a pleasant structure based on vibrant and fresh notes, followed by a typically almond aftertaste and refreshing tingle.
Serving Suggestions
very nice with fish dishes, first courses and mixed fried meat.
Serving Temperature
10°/12° C
Region and Climate
Place of production
proprietary cellar, on the hills of the Jesi Castles (San Paolo di Jesi), in the Marche region, within the most ancient area defined Classica.
Surface
8.00 Ha
Municipality
San Paolo di Jesi
Altitude
250/300 meters above sea level
Exposure
South / South-East / East
Soil texture
Calcareus clay and sandstone
Plants per Ha
2.500/3.000
Vine training system
Guyot, double guyot
Year of plantation
1985 / 2003 / 2015
Farming
Organic
Wine Making and Fining
Yield per Ha
9/10 tons
Harvesting period
from the end of August to the first half of September
Harvesting method
by hand, in crates.
Pressing
soft
Fermentation
steel
Fermentation temperature
controlled at 14°/16° C
Fermentation length
around two weeks
Malolactic fermentation
no
Fining
aged 3 months in steel tanks
Fining in bottles
2 months
Alcohol content
13.00% Vol.
Production
Soft pressing, static decantation , fermentation in stainless-steel tanks with at a controlled temperature around 16°C.